Best Ceramic Chef Knife by IMORI - Chef Rated 8” Blade with SafeEdge Back Corner

About this item

THE PERFECT BALANCE: Our brand new chef’s knife is designed to be substantial, yet light to provide superior control and precision so you can cut, dice, slice, mince, julienne, etc.
SUPERIOR QUALITY: The 8” IMORI Chef Knife has a thicker blade for increased strength. It is infused with high-grade Zirconia, second in hardness only to diamond, so it will retain its ultra-sharp edge up to 10 times longer than traditional steel knives.
SAFETY ALWAYS COMES FIRST! - We designed our ceramic knife with a rounded SafeEdge back corner, usually only found on much more expensive knives. Additionally, our 8" chef's knife features an ergonomic non-slip handle, which reduces fatigue and allows you to enjoy the food prep. Our knife is up for any task and is chef-rated for quality and convenience, plus it comes with a safety sheath for safe storage.
HYGIENIC AND EASY TO CLEAN: The blade in every IMORI knife is made with advanced ceramic, which is non-porous, unlike the blades on stainless-steel knives. Because of that, our knife is very easy to clean, does not transfer odor or taste, and is rust and stain proof – helping keep your flavors clean and fresh.
WHY IMORI - We started IMORI Advance Ceramics to better serve the home chef. Those who, like us, love the planning, the preparation, the cooking—and without a doubt, the eating. We know that it’s all in the details. No matter what’s cooking. And, as a small business, we are committed to your full satisfaction.